Sunday, May 25, 2008
Husband Bento 26/5/08
I felt a sushi week was in order. I have the sushi presses and haven't used them much - but I love them! They really do make making sushi so much easier and less frustrating.
Top has small salmon and wasabi rolls and two large tuna mayonnaise with peppers and cucumber and avocado topped with black and white sesame seeds. Pickled ginger and a soy sauce fish.
Bottom has mini salami and chili cheese kebabs with leftover cheese - I wasn't gonna eat them - cherry tomatoes, carrots, rocket leaves and mange tout.